From coastal regions to high mountain plateaus, every area has its own treasures.
Culinary Adventure in Montenegro: Konoba Ckla
Here, you can enjoy specialties made from fresh lake fish, particularly carp, alongside local prosciutto, cheese, and wine.
Kolobotnjica: A Taste of Tradition
The name kolomboć is believed to have originated from Christopher Columbus, who introduced corn to Europe from America.
The First Oyster and Mussel Farm in Montenegro
Oysters are grown at depths of 7 to 28 meters and can be consumed only after two and a half to three years.
Experience Authentic Montenegrin Hospitality with the Redžematović Family
Ermina plays an equally vital role, providing emotional support and fostering a nurturing environment.
Katun Road: Untold Bjelasica
Bjelasica is a gentle, captivating mountain teeming with forests and home to the Biogradska Gora National Park.
Katun Road: Borderline Heights
Embrace the adventure, respect the customs, and share in the stories of a life deeply connected to nature.